Brands

Sharing Peru’s Sweetest Traditions

Founded under the vision of Magaly Ponce, The Misky Bakery brings the heart of Peru to New York through its artisanal creations. Known for its handcrafted Peruvian alfajores, the brand combines authenticity, quality, and care in every recipe. Each product is made with love, preserving the traditional flavors that connect generations while introducing them to a global audience through a refined, modern approach.

Tradition Made with Love

Every Misky creation tells a story — one woven with heritage, passion, and craftsmanship. Rooted in Peru’s rich culinary legacy, each delicacy is handcrafted with patience, precision, and soul, honoring recipes that have been passed down through generations. Using the finest ingredients and traditional techniques, The Misky Bakery captures the heart of Peruvian confectionery — delicate textures, balanced sweetness, and flavors that awaken nostalgia.

Beyond taste, every detail reflects the essence of Peruvian hospitality — warm, genuine, and full of heart. From the care put into every alfajor to the artistry behind its presentation, each piece embodies the dedication of those who believe that baking is not just a craft, but a way to connect people and preserve culture. Every bite is an invitation to experience Peru’s sweetness, tradition, and love — one story at a time.

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ABOUT BRAND

Taste the Sweet Side of Tradition

Contact
+1 646 732 0410
16 2nd Ave NY 10003
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